Dry sus cake is already one very special cake in the community. Sus type of cake that is also usually appear when Eid comes or the new year. This cake is also usually served when there is a busy-busy or there is an event and a birthday celebration. And eclairs dry it is equally delicious with eclairs are normally. In fact, many people who say eclairs dry is much more durable. Well for those of you who like pastries this you simply can buy them at a nearby pastry shop. But this time you should also be able to make yourself at home so that you can also mengkresikan your own creativity in your home. and the problem makes it also quite easy and not too hard. And this is the pace of resep kue sus kering Recipe How to Make Dry Simple:
Dry Cheese Making Materials Sus:
Take 1/2 teaspoon baking powder
And provide 250 ml of water
Then prepare 100 grams of margarine
And 1/4 tsp salt
Then 125 g cake flour
Then 60 gr + edam cheddar cheese, finely grated (or edam cheddar can wear only)
And prepare 3 eggs
Sus working step How to Make Dry Cheese:
The first step you simply boil water and margarine. And turn off the heat.
Then enter the flour, stir and turn a small fire. And stir until smooth and dough away from the edge of the pan. Then turn off the heat and let it warm.
Next enter the eggs one by one while shaken, then enter the grated cheese and baking powder. And stir until blended.
And put the mixture into a piping bag that has been given a syringe.
Then small spray on a baking sheet that has been spread with margarine. And give the distance between one and the other.
Then the oven with a temperature of 190'C for 15 minutes, and then lower the temperature becomes 130'C and continue grilling until done, approximately for 25-30 minutes.
Finished, remove and let cool then put an airtight container.
Dry Cheese Making Materials Sus:
Take 1/2 teaspoon baking powder
And provide 250 ml of water
Then prepare 100 grams of margarine
And 1/4 tsp salt
Then 125 g cake flour
Then 60 gr + edam cheddar cheese, finely grated (or edam cheddar can wear only)
And prepare 3 eggs
Sus working step How to Make Dry Cheese:
The first step you simply boil water and margarine. And turn off the heat.
Then enter the flour, stir and turn a small fire. And stir until smooth and dough away from the edge of the pan. Then turn off the heat and let it warm.
Next enter the eggs one by one while shaken, then enter the grated cheese and baking powder. And stir until blended.
And put the mixture into a piping bag that has been given a syringe.
Then small spray on a baking sheet that has been spread with margarine. And give the distance between one and the other.
Then the oven with a temperature of 190'C for 15 minutes, and then lower the temperature becomes 130'C and continue grilling until done, approximately for 25-30 minutes.
Finished, remove and let cool then put an airtight container.